rice dumpling

  • rice dumpling
  • 释义

    粽子;

纠错 数据更新时间:2026-04-17 23:14:04
1、

About, passed through several hours to boil the food fine, the customer then may eat the fresh water which steaming hot, the fragrance four overflowed to boil the steamed rice dumpling.

左右,经过几个小时的精细煮食,顾客便可吃到热气腾腾、香味四溢的新鲜水煮粽子了。

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2、

In the north, people will eat dumpling and wonton while those in the south eat rice dumpling and long noodle.

北方地区有冬至宰羊,吃饺子、馄饨的习俗,南方地区在这一天则有吃冬至米团、至长线面的习惯。

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3、

Does the motherland regional characteristic steamed rice dumpling, what taste have a look at the steamed rice dumpling to suit the steamed rice dumpling!

祖国各地的特色粽子,来看看粽子都适合什麽样口味的粽子吧!

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4、

What do dumpling and sweet rice pudding mean?

饺子和甜米团是什么意思?

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5、

We usually eat _ _____ _ rice dumpling ______ yuanxiao.

我们通常吃一种被称为元宵的米饭布丁.

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6、

Yuanxiao is a kind of sweet dumpling, made with sticky rice flour filled with sweet stuffing.

元宵这种食物实际上是甜馅“饺子”的一种, 用粘糯米和甜的馅料制成.

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7、

And fermented steamed dumpling has much higher ratio of calcium than rice.

而发酵的馒头中钙比大米中高得多.

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